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Enjoy celebratory cakes and sweet treats by Four Seasons Hotel Toronto Pastry Chef Kevin Levionnois. Choose from a selection of housemade cakes, bespoke gift cards and more.

Cake Highlights

  • Seasonal Fruit Charlotte

    Fruit Diplomate, Ladyfinger Sponge, Seasonal Compote

  • Strawberry Shortcake

    Vanilla Sponge, Fresh Strawberries, Vanilla Chantilly

  • Tiramisu

    Savoiardi Biscuit, Mascarpone Coffee Mousse, Chocolate Coffee Beans

  • Black Forest Cake

    Dark Chocolate Mousse, Black Cherry Compote, Vanilla Chantilly

  • Pistachio and Raspberry Cake

    Pistachio Mousse, Raspberry Chantilly, Almond Dacquoise

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