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Drawing inspiration from the coastal towns of Italy’s Mediterranean and Adriatic regions, Culina blends California’s seasonal bounty with products sourced directly from Italy.

HOURS

Open for Indoor and Outdoor Dining
BREAKFAST
Monday – Saturday 7:00 am – 11:00 am Sunday 7:00 am – 9:30am
SUNDAY BRUNCH
10:00 am – 2:30 pm
LUNCH
Monday – Saturday 11:00 am – 3:00 pm
DINNER
Sunday – Thursday 5:00 pm – 10:00 pm Friday – Saturday 5:00 pm – 11:00 pm

Signature Dish

  • CARCIOFI FRITTI

    Fried Artichoke, Lemon and Caper Aïoli

  • SPAGHETTI ALLA CARBONARA

    Slow Cooked Egg, Pecorino Toscano, Guanciale

  • COSTATA DI MANZO

    Grilled T-Bone Steak, Tuscan Cannellini Beans, Grilled Radicchio, Balsamic

  • TOMINO ALLA GRIGLIA

    Broiled Italian Cheese, Asparagus, Parma Ham, Aged Balsamic

  • VERDE

    Arugula, Spinach, Kale, Cucumber, Avocado, Parsley Vinaigrette

More Dining Options