Experience autumn in Houston with an array of seasonal experiences and happenings that highlight the best of the city.
featured offer
Advance Purchase – Up to 25% Off
Enjoy up to 25% off our Room Rate when you book your stay in advance.
- Valid for Selected Dates Between Jun 21 2025 – Dec 31 2025
Offers are subject to availability at time of booking. Blackout dates and other restrictions may apply. - Reservation must be made at least 3 days in advance
included
- Up to 25% off our Room Rate
Seasonal Happenings
- September 1, 27 & 28; October 25 & 26
Ben Jackson’s Magic, Music & Mayhem
Delight the senses at Ben Jackson’s live one-man show, a one-of-a-kind performance that breathes new life into the ancient art by showcasing magic’s vitality in a truly immersive, close-up experience. Tickets from USD 55. Liquid Sanctuary
Sip and relax on our resort-style pool deck with Liquid Sanctuary. Enjoy specials on refreshing zero-proof and low-ABV beverages, flavoured waters and adaptogen-infused beverages. Enjoy the autumn sun, play pool games and stretch out with Saturday morning yoga. Delight in poolside cuisine at The Pool Deck Cafe offering tasty poolside options created for every palate, along with a refreshing selection of cocktails and wines.- September 1 – October 31
Autumn Flavours
Bayou & Bean welcomes autumn with a seasonal menu of specialty coffees and teas, including pumpkin spice latte, honey cinnamon oat latte, peanut butter mocha, white chocolate cinnamon bun cold brew and apple spice green tea. Enjoy house-made treats from Executive Pastry Chef Krystin McCarley, including a pumpkin cookie with maple glaze, apple pie danish and blood orange cardamom doughnut. - October 1 – November 30Reserve now
Sugar and Spice Spa
Experience a luxurious autumn-themed body or nail treatment. The Sugar and Spice Body Scrub & Massage begins with a cinnamon sugar scrub, followed by an application of body butter with cold-pressed coconut and cacay oil, shea butter, safflower oil and apricot oil and concludes with a therapeutic massage (80 minutes; USD 300). You can also enjoy a Sugar and Spice Nail Treatment, where nails are trimmed, filed and shaped, while fingers and toes are hydrated with warm notes of sugar and spice. A polish using Zoya Natural Nail Polish or Dazzle Dry Nail Lacquer follows (60 minutes each; manicure from USD 75, pedicure from USD 85). - October 30 – November 2Reserve now
Potions & Elixirs
Get in the spirit at Bandista’s All Hallows Eve–themed experience. Dress up and step behind the bookcase for spooky specialty cocktails, served by some of the best vampire bartenders in Houston. Reservations are required. - October 1 – November 3Reserve now
Dia de Los Muertos
The spirit of the season will be in full swing at Toro Toro for Dia de los Muertos, the celebration that calls to remember family and friends through food, drink and sharing. The acclaimed Pan-Latin steakhouse by Richard Sandoval features modern takes on classics items. A trio of cocktails includes Celosia, Papel Picado Paloma and Marigold Margarita. Featured dishes include Filete en Salsa Negra and Pan de Muerto. Reservations are recommended. - October 1–31
Oktoberfest Menu
Embrace the flavours of autumn and Bavarian tradition by celebrating Oktoberfest at Bayou & Bottle. In addition to specials on German beer, Chef Gaby Jimenez presents a traditional Oktoberfest menu that includes soft pretzel rods with cheese dip, Bavarian bratwurst with whole-grain mustard, pastrami slices, cambozola triple cream soft-ripened blue cheese, muenster cheese, sauerkraut and cornichons. - November & December
Festive Season
Our Hotel is preparing for a holiday season with festive highlights, including the Annual Tree Lighting, Thanksgiving Brunch, Gingerbread Tea, Christmas Brunch and New Year’s Eve parties.
Dining Highlights
- Beginning September 1
Happy Hour at Toro Toro
Pull up a barstool, get comfy in the lounge or grab a spot at the suviche bar for Toro Toro’s new happy hour. Enjoy specials on some of Chef Jonathan Esparza’s favourite dishes and drinks daily from 3:00 pm to 7:00 pm. - September 1–30
Garrison Brothers’ Hye-Fashioned Takeover
During this month-long celebration, Bayou & Bottle offers The Stronghold, created by bartender David Brookins. This inspired cocktail combines Garrison Brothers Small Batch Texas Straight Bourbon Whiskey, chai-spiced turbinado syrup, Angostura bitters, Regans’ orange bitters and smoked star anise. For every tagged Instagram post of participating cocktails, Garrison Brothers will make a donation of USD 5 to Boot Campaign to support their life-changing programs for veterans and military families. - September 7, 11, 13, 21 & 26
Bourbon Heritage Month
Celebrate America’s spirit with a series of curated expert bourbon-tasting events, hosted by Bayou & Bottle General Manager Bardia Ketabi and select brand ambassadors each week, including Michter’s, Basil Hayden, Knob Creek and Garrison Brothers. Reservations are required for these two-hour experiences that include a welcome cocktail, four bourbon tastings and light bites. - September 12, 7:00 pm
James Beard Tasting
The James Beard Foundation is bringing its Taste America culinary series to town with a walk-around tasting at Four Seasons Hotel Houston. Taste America celebrates culinary excellence and the local independent restaurants at the heart of their communities, bringing together chefs and food lovers for unique dining experiences across 20 US cities. The Houston walk-around tasting features Chef Emmanuel Chavez from Tatemó, in collaboration with local guest chefs, including Toro Toro’s Chef Jonathan Esparza. Tickets for Taste America: Houston are available online. - September 18–21
National Negroni Week
Enjoy a specially crafted Negroni Sbagliato, comprised of clarified Campari, blanc vermouth and Prosecco. A portion of the proceeds benefit Slow Food’s mission to foster a more equitable and sustainable food and beverage world. Bandista is open Wednesday to Saturday from 5:00 pm to 12:00 midnight. Reservations are required.