All Food and Drink
French Brasserie
La Capitale
Enjoy a menu of updated French classics in this traditional brasserie that blends timeless elements with modern, fashionable details and includes Jordan’s first farm-to-glass, seasonal bar menu.
Breakfast
Olea
Breakfast is our specialty at Olea, where you can start each day with your choice of hot and cold dishes and gourmet treats, made from top-quality local ingredients.
Bar
SIRR
Enter through the purple door and you’ll find this speakeasy hideaway bedecked in dark-wood paneling and rich leather seating, with highly skilled alchemists behind the bar.
All-Day Dining & Afternoon Tea
The Foyer Lounge
Make yourself at home in the Hotel’s living room. Here, every table affords a little extra room around it for added privacy, making even the lightest meals feel special. Join us for a traditional English Afternoon Tea service or pop in for a bite to eat with friends.
Southern California Cuisine
FIVE Grill & Lounge
At our casual and trendy terrace, enjoy Southern California cuisine while overlooking the streets of Amman.
Levant Cuisine
Mezzeh
At our poolside summer pop-up, you can enjoy the refreshing flavours of the Levant while dining outdoors next to pool and city views.
In-Room Dining
For breakfast in bed, impromptu business meetings or romantic meals in the privacy of your own room, we’ve got you covered, day or night.
French Brasserie
La Capitale
Enjoy a menu of updated French classics in this traditional brasserie that blends timeless elements with modern, fashionable details and includes Jordan’s first farm-to-glass, seasonal bar menu.
Breakfast
Olea
Breakfast is our specialty at Olea, where you can start each day with your choice of hot and cold dishes and gourmet treats, made from top-quality local ingredients.
Bar
SIRR
Enter through the purple door and you’ll find this speakeasy hideaway bedecked in dark-wood paneling and rich leather seating, with highly skilled alchemists behind the bar.
All-Day Dining & Afternoon Tea
The Foyer Lounge
Make yourself at home in the Hotel’s living room. Here, every table affords a little extra room around it for added privacy, making even the lightest meals feel special. Join us for a traditional English Afternoon Tea service or pop in for a bite to eat with friends.
Southern California Cuisine
FIVE Grill & Lounge
At our casual and trendy terrace, enjoy Southern California cuisine while overlooking the streets of Amman.
Levant Cuisine
Mezzeh
At our poolside summer pop-up, you can enjoy the refreshing flavours of the Levant while dining outdoors next to pool and city views.
In-Room Dining
For breakfast in bed, impromptu business meetings or romantic meals in the privacy of your own room, we’ve got you covered, day or night.
Meet The Team
ANAS AL QUSAIRI
Executive Pastry ChefAnas Al Qusairi has been making life sweeter at Four Seasons Hotel Amman since 2008. Since 1993, he knew he wanted to be a chef, and he made his dream a reality. Anas makes a mean mohalabia, a traditional Middle Eastern milk pudding that is the perfect light dessert after a heavy meal. To balance his sweet side, his favourite condiment is hot sauce, and his guilty pleasure snack is pumpkin seeds. Naturally, his favourite cooking show is “Cake Boss.”
“Baking is fun, so when I bake, I love my surroundings to be bustling with energy. I prefer to work with music playing and in the company of lots of people.”
Khalid Ballout
Chef de Cuisine, La CapitaleKhalid Ballout started his career at Four Seasons Hotel Amman back in 2012 at the position of Cook 3. His drive, passion and commitment led him to our signature brasserie, La Capitale, where he began as Junior Sous Chef learning from the French Chef de Cuisines that headed the restaurant. That catapulted him into the role of Sous Chef, acting as the Head Chef of La Capitale since 2021 before becoming Chef de Cuisine in 2022.
“I’m excited to be leading the team at La Capitale and my goal is to leave guests with memorable experiences, and let them know they’re part of our family.”
Events
- View Delivery Menu
Four Seasons In Your Home
Whether it's for a special occasion, family gathering or to satisfy a craving for that one-of-a-king Four Seasons dining experience, we can deliver all your favourite dishes straight to your door. Choose from our special delivery menu and enjoy the Four Seasons food you love in the comfort of your own home. - September 16–22View Menu
Negroni Week at La Capitale
Join us along with thousands of bars and restaurants around the world in celebrating the Negroni. Enjoy a selection of Negroni cocktails, from the classic to the chocolate Negroni, made by our Beverage Manager Ibrahim Baker and his team. - October 2–15
Japan Comes to Amman
We're excited to announce that Toshikazu Kato, Executive Chef at Izumi at Four Seasons Hotel des Bergues Geneva, will be at Four Seasons Hotel Amman from October 2 through 15 presenting his inventive Japanese cuisine at SIRR. Enjoy Chef Kato’s signature dishes including sushi rolls such as lobster, spicy salmon and soft-shell crab; popular nigiris such as sea bream and tuna ponzu; as well as roasted lamb chops and his signature black cod tapas. For more information and reservations, call +962 (6) 550-5555.